[1]陆春梅 薛萍 陈伟 刘晓婷 王鹏 裴惠惠 田玉慧.新乡市熟肉制品生产经营人员食品安全知识及态度和行为调查[J].新乡医学院学报,2009,26(05):448-450.
LU Chun-mei,XUE Ping,CHEN Wei.Survey of knowledge,attitude and practices on food safety among personnel who produce or manage cooked meat products in Xinxiang city[J].Journal of Xinxiang Medical University,2009,26(05):448-450.
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新乡市熟肉制品生产经营人员食品安全知识及态度和行为调查/HTML
《新乡医学院学报》[ISSN:1004-7239/CN:41-1186/R]
- 卷:
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26
- 期数:
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2009年05期
- 页码:
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448-450
- 栏目:
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专家论坛
- 出版日期:
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2009-09-20
文章信息/Info
- Title:
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Survey of knowledge,attitude and practices on food safety among personnel who produce or manage cooked meat products in Xinxiang city
- 作者:
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陆春梅 薛萍 陈伟 刘晓婷 王鹏 裴惠惠 田玉慧
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新乡医学院公共卫生学系; 新乡医学院生命科学技术系
- Author(s):
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LU Chun-mei1; XUE Ping1; CHEN Wei2
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1.Department of Public Health; Xinxiang Medical College; Xinxiang 453003; China; 2.Department of Life and Technique; Xinxiang Medical College; Xinxiang 453003; China
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- 关键词:
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熟肉制品 食品安全 知识 态度 行为
- Keywords:
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cooked meat products; food safety; knowledge; attitude; practices
- 分类号:
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R155
更新日期/Last Update:
2013-12-30